Nidhi Pugalia
@makep1enotw4r
Editor
associate editor at @VikingBooks . got deviants to see, a cake to bake, and a novel to write. she/her/hers.
23 MSWL

*TITLE UPDATE*

#promoted to Assistant Editor @VikingBooks and open to submissions—send me your lyrical novels that dip into fantasy and magical realism and myth; your haunting, REBECCA-esque sublime suspense; & any ANY memoir/narrative related to FOOD. More #mswl tk.

Sharon Belcastro
@SharonBelcastro
Literary Agent
Introvert surviving in an extroverted world. Lover of books, animals, plants, the beach, working out and eating tacos. @belcastr
52 MSWL
50 Queries
17 Tips

Starting in January I will be accepting nonfiction queries in addition to YA. Send me your memoirs, pop culture, food, lifestyle, true crime, narrative, or any combo of the above! #MSWL #Nonfiction #WritingCommunity

P.S. Literary Agency
@PSLiterary
Literary Agency
Representing a diverse list of internationally published, award-winning, bestselling and debut creators.
2641 MSWL
71 AskAgent
3 Queries
179 Tips
Nidhi Pugalia
@makep1enotw4r
Editor
associate editor at @VikingBooks . got deviants to see, a cake to bake, and a novel to write. she/her/hers.
23 MSWL
Amanda Jain
@wensday95
Literary Agent
Literary Agent repping adult fiction and nonfiction @bookendslit . You can query me at QueryManager.com/AJain. Books, books, books, always books. she/her
322 MSWL
16 AskAgent
15 Tips

#MSWL for my NF writing friends. I am always, always open to stories about food and drink, especially those with a bit of a quirk to them like this!

Pappyland: A Story of Family, Fine Bourbon, and the Things That Last by Wright Thompson goodreads.com/book/show/5323… via @goodreads

Jen Chen Tran
@jenchentran
Literary Agent
Literary Agent at Glass Literary Management. Former art major, publishing attorney, cheese lover, aspiring humorist. @aalitagents and @AuthorsGuild member.
21 MSWL
38 AskAgent
38 Tips

A lot of ppl don’t know this about me but I’m a huge #foodie. My dad made doughnuts when my brother and I were growing up, my uncle had an ice cream shop, and my aunt runs an amazing Chinese restaurant on Long Island. Send me all your foodie stories! #mswl #amagenting

Esther Cajahuaringa
@cajameansbox
Editor
Senior Editor @UnionSquareKids | MA @TeachersCollege | LA always
1 MSWL
Kayla Tostevin
@ktostevinbooks
Editor
📚 Senior Editor of picture books @PageStreetKids • she/her • 🇺🇲 🇨🇦 • Happiest when adventuring 🚶🏻🏕 🏔 🚴‍♀️ ⛵
9 MSWL

Hi all! I've been on the @pagestreetkids team for a while, most recently on the marketing/PR side, but I'm excited to announce I'm now a children's editor full time! Check out my brand new #MSWL here: manuscriptwishlist.com/mswl-post/kayl…

Amber Oliver
@Amber_Oliver007
Editor
senior editor @BloomsburyPub . Bronx bred. Writer. Rep: Rachel Kim @3artsent . Thoughts=my own. She/her. IG: bamtastic07
32 MSWL

Atmospheric novels are my jam. Transport me to your country, city, town, village. I want to see and smell the food, hear the sounds of the people, of nature, of the music, feel the fabrics, immerse myself in the world within the pages.

Deidre Knight
@DeidreKnight
Literary Agent
Literary agent and NYT bestselling novelist. President of the Knight Agency, founded 1996.
25 MSWL
34 Tips

Just tossing this out for a Monday: I would love to see more lifestyle and food/diet books. I am a big cook, and would love to find more books in this area. #mswl

P.S. Literary Agency
@PSLiterary
Literary Agency
Representing a diverse list of internationally published, award-winning, bestselling and debut creators.
2641 MSWL
71 AskAgent
3 Queries
179 Tips
Jessica Felleman
@jmfelleman
Literary Agent
Agent @JLyonsAgency1 , Writer, Marshmallow enthusiast she/her more active on IG @jmfelleman query me: jfsubmissions (at) jenniferlyonsliteraryagency (dot) com
31 MSWL

I’m really craving cookbooks that bring non-Eurocentric food into people’s home kitchens, or cookbooks or food narratives by BIPOC chefs that shine a light on food as the heart of a community or culture. #MSWL

P.S. Literary Agency
@PSLiterary
Literary Agency
Representing a diverse list of internationally published, award-winning, bestselling and debut creators.
2641 MSWL
71 AskAgent
3 Queries
179 Tips
Carly Watters
@carlywatters
Literary Agent
SVP & Senior Lit Agent @PSLiterary MA in Publishing Studies @CityUniLondon Co-host of @TSNOTYAW VP of Professional Assoc. of Canadian Literary Agents
153 MSWL
229 AskAgent
334 Tips

I would love unique cookbook concepts by Black and Indigenous bloggers as well as non-fiction by BIPOC food writers #mswl

Erin Clyburn
@erin_clyburn
Literary Agent
Literary Agent @HowlandLit // Copy Editor @foodandwine // Southerner // hiking & horror movies // she/her
170 MSWL
6 AskAgent
20 Tips
Replying to @HowieSouthworth

I receive almost no cookbooks/food-related nonfiction, & I'd love to see more of those, too. #MSWL

Erin Clyburn
@erin_clyburn
Literary Agent
Literary Agent @HowlandLit // Copy Editor @foodandwine // Southerner // hiking & horror movies // she/her
170 MSWL
6 AskAgent
20 Tips
Emmy Nordstrom Higdon
@_saskeah
Literary Agent
📚 lit agent @WCA_LitAgency 📖 advisor @TheFOLD_ ✍ faculty @MSWLMA 🐕‍🦺 recovering PhD 🌈 they/them; Sal: Dr. ♿ clients #SpineSquad 📘
178 MSWL
12 Queries
71 Tips
Erin Clyburn
@erin_clyburn
Literary Agent
Literary Agent @HowlandLit // Copy Editor @foodandwine // Southerner // hiking & horror movies // she/her
170 MSWL
6 AskAgent
20 Tips

Erin Clyburn @erin_clyburn

Today I learned all about Lena Richard, a New Orleanian & the first Black woman to host her own cooking show (also a chef, restaurateur, entrepreneur, & cookbook author). My dad’s family has been in New Orleans since the 1800s, & I’d never heard of Lena. 1/2

I’d LOVE to rep a project about Lena Richard. Narrative nonfiction? A cultural history of Black New Orleans food that centers Lena? A bio of Lena through a lense like The Cooking Gene? If you’d like to take this on (are already taking this on?!), query me please. 2/2 #MSWL #BVM

Sarah Grill
@SarahGrill1
Editor
Associate Editor @StMartinsPress . she/her. Avid dog-spotter and Chicago native. Opinions my own but deep dish is better than thin crust.
24 MSWL

Just thinking how much I’d love to get a Jewish YA that is NOT centered on the Holocaust. Give me a Birthright thriller!! A Camp Chi summer romance! A Hillel set-up gone wrong!! And the more food descriptions, the better. Please & thank you #mswl #amediting