
Literary Agency
“I’d love a nonfiction project that tackles food or cooking from a non-status quo perspective. Prose over cookbook preferred!” @kurestinarmada #MSWL psliterary.com/submissions/

Literary Agent
Rachael Stein @rachaeljstein
Eating chicken and rice from a Chinese food truck for lunch and thinking about how this combo transcends so many cultures. Has there ever been a picture book about the many kinds of perfection that is chicken and rice? #MSWLOk, @rachaeljstein, I see that! But I’ll raise you a PB about the world’s dumplings. (Gyoza, won tons, ravioli, etc.) #MSWL

Literary Agent
Hybrid memoir, memoir, and self-help is on my #MSWL Query your coming of age, food-related, illness themed, or other heartwarming and "can't put down" manuscripts! #writingcommunity #litagent

Editor

Literary Agency
“I’d love a nonfiction project that tackles food or cooking from a non-status quo perspective. Prose over cookbook preferred!” @kurestinarmada #MSWL psliterary.com/submissions/
Authors/Illustrators/Everyone! I am now open to queries & looking to build my list. Visit the @JVNLA website for my #mswl and submission guidelines. #amagenting

Literary Agent
Within nonfiction, I would love a food-travel-culture book that doesn't read like an anthropological study, focusing the story through a humanitarian lens. #mswl

Literary Agent
Amanda Jain @wensday95
Hello my nonfiction writing friends! I have a TON of #mswl tweets for you this morning, so buckle up.First up, FOOD, because we've established how much I want to both eat it and read about it. I love food books that explore forgotten histories, take deep dives into one particular aspect, or that look at how food cultures intermingle and change one another. #mswl

Literary Agent
Evergreen #mswl: books about food! Cookbooks, food histories, food + race, food + gender, food + basically anything. FOOD.

Literary Agent
Jennifer Azantian ❄️☃️❄️ @jenazantian
Within the immigrant experience, there's so much I'd like to see reflected in all subgenres. (1/2) #MSWL
Literary Agent
My 2019 goal is more nonfiction. Bring me your food histories, social histories, material culture proposals, true crime projects, gimme all of 'em. Basically, if it's nonfiction, I wanna see it. #mswl

Literary Agent
OPEN TO ADULT QS. #MSWL - Adult fantasy with less-often-seen characters in starting role. Give me King's chef, the keymaker, the breadmaker on an explosive, life-altering path. Show me the alien barber, the magical tailor, the captain of a space food truck.

Literary Agent
Dear Twitter, I want to expand the nonfiction side of my list. Please send me your feminist narrative nonfiction, pop culture proposals, and anything food related. #mswl

Literary Agent
Nonfiction: books about food (always!), travel, history, art, and culture. I love to see projects that show the intersections of these topics. For instance, I'd love to see one on food deserts in America and how they disproportionately affect minority communities. #mswl

Literary Agent
I've tweeted this before, but wanted to post it again: I'm hungry (pun absolutely intended) for a graphic novel about food/cooking/baking, with recipes included. :) #MSWL

Editor
Little late to #MSWL today, but I'd love for some agents to send some illustrated, quirky, pop culture adult nonfiction or some lighthearted, contemporary MG & YA with some strong nerd culture flavor! (I've been itching for some cosplay/comic con/food competition stories.)

Literary Agent
Now for some nonfiction #mswl: cookbooks, food narrative/memoir, parenting, social issues, micro histories that bring an underrated event/person/movement to light.

Literary Agent
I'm also always interested in deep dives into particular subjects. Think quirky like Mary Roach or food-related like Mark Kurlansky. #mswl

Literary Agent
In narrative nonfiction: Books about food, material culture, art, literature, and history always top the list, and I'm particularly interested in projects that explore how many of these topics intersect with race, gender, and politics. #mswl

Literary Agent
A vegan cookbook, so I can taste test all the food. #MSWL