Editor
Is anyone else into the show Let's Eat because I'd really love a #ownvoices #DV, contemporary #YA book with the same kind of style about a MC who just lives for food. Also if it could include some mouth-watering descriptions I would appreciate it. Cool thanks! #mswl
Literary Agent
-I work for Food & Wine magazine, I love food, & I love culinary history & cookbooks—the older & weirder, the better. I would love to see some culinary history subs in my query box.
Literary Agent
Literary Agent
Amanda Jain @wensday95
It's my favorite tweet of the month. Here's August's visual #mswl. Do you have a book like one of these you're ready to query? Send it! pic.twitter.com/6Celp4ZIPbI spy OMNIVORE'S DILEMMA on @wensday95's #mswl for adults, and while I'm currently closed to queries, I want to throw out there for the future that I would LOVE to see something like that for the #mg/#ya audience when I reopen. Also something on food justice for teens.
Literary Agent
Sarah Phair @SarahPhair
Send me all of your upmarket, book club fiction. Basically any fiction that could land on this list, this is 100% my thing #mswl: nytimes.com/2019/07/10/boo…In nonfcition I want: feminist projects, anything about food (especially interested in the future of food and agriculture), millennial driven topics, pop culture entry points w/ elevated discourse, also really want a book on housing... #mswl
Literary Agency
“I’d love a nonfiction project that tackles food or cooking from a non-status quo perspective. Prose over cookbook preferred!” @kurestinarmada #MSWL psliterary.com/submissions/
Literary Agent
Rachael Stein @rachaeljstein
Eating chicken and rice from a Chinese food truck for lunch and thinking about how this combo transcends so many cultures. Has there ever been a picture book about the many kinds of perfection that is chicken and rice? #MSWLOk, @rachaeljstein, I see that! But I’ll raise you a PB about the world’s dumplings. (Gyoza, won tons, ravioli, etc.) #MSWL
Literary Agent
Hybrid memoir, memoir, and self-help is on my #MSWL Query your coming of age, food-related, illness themed, or other heartwarming and "can't put down" manuscripts! #writingcommunity #litagent
Editor
Literary Agency
“I’d love a nonfiction project that tackles food or cooking from a non-status quo perspective. Prose over cookbook preferred!” @kurestinarmada #MSWL psliterary.com/submissions/
Authors/Illustrators/Everyone! I am now open to queries & looking to build my list. Visit the @JVNLA website for my #mswl and submission guidelines. #amagenting
Literary Agent
Literary Agent
Amanda Jain @wensday95
Hello my nonfiction writing friends! I have a TON of #mswl tweets for you this morning, so buckle up.First up, FOOD, because we've established how much I want to both eat it and read about it. I love food books that explore forgotten histories, take deep dives into one particular aspect, or that look at how food cultures intermingle and change one another. #mswl
Literary Agent
Literary Agent
Jennifer Azantian ❄️☃️❄️ @jenazantian
Within the immigrant experience, there's so much I'd like to see reflected in all subgenres. (1/2) #MSWLLiterary Agent
My 2019 goal is more nonfiction. Bring me your food histories, social histories, material culture proposals, true crime projects, gimme all of 'em. Basically, if it's nonfiction, I wanna see it. #mswl